Saturday, August 21, 2010

Bacon Wrapped Jalapenos


This recipe is almost too simple for how good it is. The only ingredients you need are: jalapenos, cream cheese, and bacon.

Directions:

1. For spicy food lovers simply slit the side of the jalapeno and insert cream cheese by hand or with an injector. For the timid, slice the jalapeno in two, scrap out the seeds and replace with cream cheese.

2. Cook bacon separately and then wrap around the jalapeno securing it with a toothpick.

3. Broil in the oven for 15-30 minutes or until the cream cheese begins to brown. Grilling the jalapenos is best and only takes 5-15 minutes depending on the size of the jalapenos.

I recommend using ranch or a chipotle aioli to dip the jalapenos in, but that are excellent on their own!

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